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Volume 103, Issue 1, Pages 77-84 (January 2003)


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Use of an outcomes research collaborative training curriculum to enhance entry-level dietitians' and established professionals' self-reported understanding of research

Janet E Hays, MS, RD, Catherine A Peterson, PhD, RD

Abstract 

This project pilot tests a unique outcomes research training curriculum that prepares entry-level dietitians (goal 1) and provides established dietetics professionals with the resources to successfully execute an outcomes research plan (goal 2). The learning objectives for each goal were met via lectures and assignments in two courses, one taught in the fall and one in the winter semester of the second (senior) year of the Coordinated Program at the University of Missouri. At their respective healthcare facilities, registered dietitian (RD) preceptors along with the students progressed through all stages of the research process, from proposal development to data presentation. At the completion of the process, a questionnaire was administered to students and preceptors to evaluate the curriculum. Fourteen of the 15 possible student respondents and four of the five possible RD preceptors returned their questionnaires. Salient findings as well as actions to be taken in subsequent course offerings include: (a) clarify expectations, (b) limit geographical distance, (c) increase in-class time, (d) limit project scope, (e) add more statistics training/practice, (f) introduce outcomes research earlier, (g) preceptors' participation was positive. This endeavor allowed us to acquire the information and experience required to make outcomes research training a more significant component of dietetics education. J Am Diet Assoc. 2003;103:77-84.

0002-8223/03/10301-0008$35.00/0

Article Outline

Abstract

Curriculum description and evaluation methods

Attainment of goal 1 and learning objectives

Attainment of goal 2 and learning objectives

Postproject implementation evaluation

Curriculum evaluation results and discussion

Postimplementation evaluation highlights and subsequent improvements

Expectations of students and preceptors need clarification

Limit geographical distance

Additional in-class time is necessary

Limit scope of project

Practice, practice, practice

Introduce outcomes research earlier within the coordinated program curriculum

Preceptors' participation outcomes project was positive

Faculty/graduate assistant observation and student performance highlights

Devote considerable time to individual meetings

Flexibility is a must

Passionate faculty and dependable graduate students are imperative

Applications

References

Copyright

The need for conducting outcomes research to document the value and effectiveness of nutrition care is becoming increasingly appreciated and accepted by dietetics professionals. Much has been published over the past few years to promote and encourage dietitians to participate in outcomes research activities [1], [2], and the current Eligibility Requirements and Accreditation Standards (ERAS) published by the Commission on Accreditation for Dietetics Education (CADE) acknowledge the importance of research training in securing a position for the dietetics professional in the healthcare system of the future [3], [4]. Despite this increasing emphasis in professional development and dietetics education, surveys indicate that few practicing dietitians are currently participating in outcomes research activities [1], [5], [6]. In response, the Quality Management and Outcomes Research Team, in collaboration with the American Dietetics Association's (ADA) Quality Management Committee and Health Services Research Committee, developed training tools and programs to assist dietitians in outcomes research endeavors ((7)). For these strategies to be beneficial, however, dietitians must actually use the information and guidance. With the issues of limited resources and time still remaining as barriers, it is likely that these and similar programs offered by the Quality Management and Outcomes Research Team will not be used to their full extent. The project presented herein describes and pilot tests a unique outcomes research training curriculum that uses a collaborative team not only to prepare entry-level dietitians, but also to provide established dietetics professionals with the intellectual stimuli, the academic resources, and the personnel support required to successfully execute an outcomes research plan.

Curriculum description and evaluation methods 

return to Article Outline

The purpose of this dietetics education innovations project was to pilot test a unique outcomes research training curriculum within the larger Coordinated Program in Dietetics curriculum. This article describes the curriculum, provides a critique, and identifies the changes necessary to improve subsequent course offerings. Future studies will be conducted to evaluate the long-term effectiveness of this outcomes research curriculum.

In formulating this curriculum, we were guided by two goals: goal 1, to develop an outcomes research training curriculum to train entry-level dietitians to be future leaders in outcomes research; and goal 2, to support the outcomes research endeavors and obligations of practicing dietitians by providing training and personnel assistance (ie, students of dietetics). Learning objectives were then crafted for each goal and were designed to be met via two courses, one taught in the fall and one in the winter semester of the second (senior) year of the Coordinated Program. Refer to Figures 1 and 2 for a full description of the learning objectives and to Figure 3 for a timeline of the outcomes research curriculum. figurefigure


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Fig. 1. Learning objectives of dietetics outcomes research curriculum-primary goal. SPE=supervised practice experience; ADA=American Dietetic Association.



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Fig. 2. Learning objectives of dietetics outcomes research curriculum-secondary goal. CP=coordinated program; MNT=medical nutrition therapy.



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Fig. 3. Timeline of outcomes research curriculum. NS=nutritional sciences; OR=outcomes research.


Attainment of goal 1 and learning objectives 

Objective 1.1 was covered in a senior-level fall semester class entitled ″Nutritional Sciences (NS) 303, Research Capstone Seminar.” Examples of activities/assignments include: (a) A class period was spent comparing and contrasting Journal of the American Dietetic Association (JADA), American Journal of Clinical Nutrition, and Journal of Nutrition for mission statements, types of articles, sponsoring organizations, and readership. (b) Basic sciences observation assignment-students observed a tissue harvest from an animal study conducted by a nutritional sciences researcher and wrote a paper describing the hypothesis and experimental model, independent and dependent variables, and discussion of the translation of basic to clinical research. From comments offered in their papers, students seemed to have greatly benefited from this experience. One student wrote, ″...I used to be under the impression that the Department of Nutritional Sciences had nothing to do with the Dietetics program. I now realize the two fields are not only related, but inseparable.” (c) Participation in clinical research assignment: Students assisted a clinical investigator in the recruitment of human subjects for a study evaluating the consumption of soy formula on bone development and hormone response. Students were instrumental in recruiting 18 infants.

Objective 1.2 was also a component of NS 303 coursework. Group journal club presentations of research articles were assigned. Although students were able to adequately identify and describe a study's background, hypotheses, and methods, some had difficulty interpreting and presenting study results.

Objective 1.3 was partially completed in coursework, and the remainder was completed in the winter course, ″NS 339, Issues in Dietetics Practice.” Subobjectives 1.3.a-c were covered via lectures/discussions. Additionally, the students were required to attend the Outcomes Research-Medical Nutrition Therapy Protocol Workshop (see objective 1.4). To accomplish subobjectives 1.3.d-f, students worked in groups (five groups, each with three students) and in close collaboration with preceptors from program-affiliated healthcare facilities to develop outcomes research proposals. These proposals included a literature review, research hypotheses and objectives, methods, a timeline, and description of team member responsibilities. All five proposals were submitted by the instructor to the University of Missouri Health Sciences Center Institutional Review Board (IRB), and all received approval.

Subobjectives 1.3.g-i were met via NS 339 as students worked closely with preceptors to conduct the research project within the clinical setting. Two groups (the first and second of the project titles listed below) were severely challenged in their ability to attain sufficient sample size, so students were advised by the instructor to change their research from a hypothesis-testing study to a descriptive study.

After data were collected, either by preceptor or students, each student wrote a complete original research manuscript following JADA format. The manuscripts were submitted in various parts before they were submitted in their entirety: part A, results and tables/figures; part B, discussion; part C, rough draft (of complete paper); part D, peer review of manuscript; and part E, final draft of manuscript. Feedback and suggestions from the instructor were given for each part and were expected to be incorporated into successive revisions. Students required the most assistance with statistical analyses and data presentation: On the average, approximately 4-5 hours of instructor or graduate assistant time per week per group for the last 6 weeks of the winter semester. The resultant proposal titles were as follows: Medical Nutrition Therapy (MNT) Protocol for Surgical Wounds Outcomes of Preoperative Nutrition Interventions Evaluating an Annual Review for Diabetic Patients Nutritional Behaviors of Bariatric Surgery Patients Bacterial Contamination of Enteral Formula

Objective 1.4 was met through the students' participation in the Outcomes Research-Medical Nutrition Therapy Protocol Workshop. Topics covered included: (a) the benefits of implementing the ADA/Morrison MNT protocols; (b) becoming familiar with the design, format, and definitions associated with MNT protocols; (c) describing the current needs and barriers of implementing the protocols and solutions to barriers and problems; (d) key steps involved with implementation; (e) identification of outcome assessment factors and data collection and evaluation methods; and (f) outline of an action plan.

Attainment of goal 2 and learning objectives 

Objectives 2.1 and 2.2 were met or partially met through the participation of program-affiliated dietitians in the Outcomes Research-Medical Nutrition Therapy Protocol Workshop. Dietetics professionals from 43 program-affiliated sites were contacted and were extended an invitation to participate in the workshop. Of these, 25 dietetics professionals attended the workshop and completed a preworkshop self-study; eight registered dietitians (RDs) (from five facilities) volunteered to be preceptors for outcomes research projects.

Objectives 2.3 and 2.4 were accomplished during the winter semester course NS 339 by implementing the proposals written in the fall semester. As described above, both students and preceptors collected data; the students performed the data analysis, interpretation, and presentation. Preceptors were given several opportunities to provide input into the final outcomes research reports via the following: (a) communications with students via telephone, fax, and e-mail; (b) critique of research manuscript; and (c) a senior outcomes research seminar, during which preceptors were encouraged to challenge the students. The preceptors were each given hard and disk copies of the students' final reports to facilitate the presentation of this information to the preceptors' respective colleagues and administration.

Postproject implementation evaluation 

An outcomes research curriculum evaluation questionnaire was developed by the authors (Hays and Peterson) and was modeled after survey tools used by Dooley and colleagues ((8)) and Rebovich and colleagues ((4)). The questionnaire contained questions that asked students to evaluate the means and methods used to achieve the curriculum learning objectives as well as their perceptions of whether or not the objectives were actually achieved. To check for content, clarity, readability, and comprehensiveness, the evaluation questionnaire was administered to the University of Missouri–Columbia dietetics faculty uninvolved with this project; it was subsequently revised per their comments. In June 2000, the final revised questionnaires were then mailed to University of Missouri–Columbia Dietetics Coordinated Program 2000 graduates (ie, the students who participated in the new outcomes research curriculum). The student questionnaire contained nine multiple-choice questions (each with multiple parts) and five short-answer questions regarding the curriculum objectives, content, assignments, and organization.

At the same time, a preceptor evaluation questionnaire was also developed and checked for content, clarity, readability, and comprehensiveness by administering it to the University of Missouri–Columbia dietetics faculty uninvolved with this project. The final revised preceptor questionnaire was mailed to preceptors in June 2000. It contained 15 multiple-choice questions and eight short-answer questions regarding the preceptor's past and current involvement in the project, their confidence and knowledge before and after the project, preferred methods for learning about outcomes research, strengths and weaknesses of the outcomes research curriculum, benefits accrued, and suggestions for improvement. The IRB at University of Missouri–Columbia approved both questionnaires.

Both questionnaires contained closed- and open-ended questions. Closed-ended questions were analyzed using Excel for Windows 1997 (version 8, 1997, Microsoft Corp, Redmond, WA) and Statistical Analysis System (version 6.12, 1996, SAS Institute, Cary, NC). Open-ended, short-answer questions were recorded, categorized, and coded using qualitative methods ((9)). Descriptive statistics (mean and standard deviation) were calculated for both questionnaires.

Fourteen of the 15 possible student respondents returned their questionnaires (Table 1).Exceptions: (a) four questions yielded usable data on 13 responses; (b) one question yielded only 12 usable responses. Data were deemed unusable when respondents either circled two answers or simply did not answer questions. Data analysis for the preceptor questionnaire (Table 2) includes responses from four of the five preceptors.Exceptions exist for two of the questions, in which only three of the four respondents yielded usable data (directions were not correctly followed).

Table 1.

Selected student questionnaire responses (n = 14)

QuestionMean±SDRange
Rate how the research proposal writing assignment enhanced your appreciation for research, relative to the objectivesa4.4±0.92-5
Rate how the research proposal writing assignment met the respective objectives of the courseb4.3±1.02-5
Rate how the basic science observation paper met the respective objectives of the courseb4.2±0.63-5
Rate how the current research topic presentation met the respective objectives of the courseb4.0±1.21-5
Rate your ability to interpret figures, charts, tables from a research articlec3.9±0.82-5
Rate preceptor's involvement in the outcomes research projectd3.8±1.12-5
Rate how the basic science observation paper assignment enhanced your appreciation for research, relative to the objectivesa3.7±1.41-5
How would you rate your knowledge of outcomes research compared to that of your preceptor?e3.6±1.12-5
Rate your ability to critique a research articlec3.6±0.53-4
Rate how the current research topic presentation enhanced your appreciation for research, relative to the objectivesa3.5±1.31-5
Rate how the participation in clinical research assignment met the respective objectives of the courseb3.2±1.21-5
Rate how the participation in clinical research assignment enhanced your appreciation for research, relative to the objectivesa2.9±1.31-5
Rate your ability to complete the forms for the Institutional Review Boardc2.3±1.01-4
Rate the percent of assigned class readings (made available to you in 318 Clark Hall) that you readf1.9±1.01-4

aScale: 5=greatly increased, 1=did not increase.

bScale: 5=excellent, 1=poor.

cScale: 5=excellent ability, 4=good ability, 3=fair ability, 2=poor ability, 1=no ability.

dScale: 5=highly involved, 4=fairly involved, 3=semi-involved, 2=minimally involved, 1=not involved.

eScale: 5=a lot more, 4=a little more, 3=same, 2=a little less, 1=a lot less.

fScale: 5=read 90%-100%, 4=read 75%-90%, 3=read 50%-75%, 2=read 25%-50%, 1=0-25%.

SD=standard deviation.

Table 2.

Selected preceptor questionnaire responses (n=4)

QuestionMean±SDRange
Overall use of students in proposal developmentsa4.0±1.23-5
Communication between you and the studentsb3.8±1.03-5
Helpfulness of discs and hard copiesc3.7±0.63-4
Rate confidence in developing/implementing proposal, on completion of work with studentsd3.3±0.53-4
Rate knowledge in research after this studyd3.0±0.03
Rate knowledge in research before studyd2.5±0.62-3
Rate confidence in developing/implementing proposal before this projectd2.5±1.02-4
Overall use of students in data collectiona2.0±0.81-3
Participation in seminar presentation in Mayc1.8±2.10-4
Rate items in order of most helpful to least helpful in learning about outcomes researche
Development of proposal with students4.7±0.64-5
Medical nutrition therapy workshop3.3±1.62-1
Data collection/implementation3.0±0.03
Student presentation of results2.7±2.11-5
Subject approval process, Institutional Review Board1.3±0.61-2
Rank items in terms of most favorable to least favorable way to obtain skills in outcomes researchf
Work with experience researcher6.00
Regional meetings4.54-5
National conference workshops4.33-5
Self-paced modules2.51-4
Professional articles2.31-3
Correspondence courses1.71-2

aScale: 5=useful, very satisfied; 1=not useful, very dissatisfied.

bScale: 5=excellent, 1=poor.

cScale: 5=extremely helpful, 1=not helpful, 0=did not participate.

dScale: 4=great, 3=fair/some, 2=minimal, 1=none.

eScale: 5=most helpful, 1=least helpful.

fScale: 6=most favorable, 1=least favorable.

SD=standard deviation.

Curriculum evaluation results and discussion 

return to Article Outline

This project was designed to pilot test an outcomes research training curriculum within the University of Missouri–Columbia's Coordinated Program in Dietetics general curriculum during the 1999-2000 academic year. This endeavor allowed us to acquire the information and experience required to make outcomes research training a more significant component of dietetics education in our program and to promote outcomes documentation and research by the experienced clinician.

The first half of goal 1 of this project, to develop an outcomes research training curriculum, was fully accomplished. Goal 2 of this project, to support the outcomes research endeavors and obligations of practicing dietitians by providing training and personnel assistance, was also successfully accomplished. The second half of the primary goal, to train entry-level dietitians to be future leaders in outcomes research, is the subject of an investigation currently underway.

Postimplementation evaluation highlights and subsequent improvements 

The results of the student and preceptor questionnaires revealed both unique and similar themes. In interpreting the questionnaire responses, however, it must be pointed out that an ideal pretest was not performed because the group-administered early drafts of the questionnaires (ie, other faculty) were not representative of the sample to be tested. Notwithstanding, we think the findings are useful, interesting, and in agreement with the unsolicited comments offered by the student and preceptor participants after the curriculum experience. Following is a summary and discussion of the salient findings as well as actions to be taken in subsequent course offerings:

Expectations of students and preceptors need clarification 

Student responses regarding the research writing proposal assignment were very positive. Students thought that the assignment met the objectives well. Furthermore, students expressed that they gained much appreciation for research from this assignment. Our finding is supported by the findings of Dooley and colleagues, who found that involvement of students through all phases of the project allowed them to gain an awareness of the entire research process ((8)). Some students expressed concern for a lack of guidance with the organization and orchestration of responsibilities. In response, we will develop a suggested schedule of activities, the purpose of which is to assist future students with time management and completion of tasks/activities between assignment due dates and to alert preceptors regarding what they can expect from students and when.

Results of the preceptor questionnaire showed that clearer expectations were needed and yielded suggestions for preoutcomes project preceptor training. As a result, in upcoming years University of Missouri–Columbia faculty will meet with the outcomes research preceptors during the summer before their involvement to discuss project ideas, course objectives and expectations, and student responsibilities, and to provide the preceptors with the fall semester outcomes research course syllabus along with the timeline of events.

Limit geographical distance 

The geographical distance between students and preceptors emerged as a reoccurring topic of concern in both the student questionnaire and the preceptor questionnaire responses. The distance between the two parties (two projects' facilities were more 100 miles from campus) made it difficult for students to take an active role in data collection and was an obstacle to timely communication. A significant change to the future outcomes research curriculum is that projects will only be conducted in facilities within a 40-mile radius of the University of Missouri campus.

Additional in-class time is necessary 

The fall 1999 research class, NS 303, met for 1 hour per week; however, the newly approved outcomes research class, ″NS 313L, Research in Dietetics,” will meet for 2 hours per week. This will allow topics to be discussed at a more in-depth level.

Porter and Matel ((10)) found that students of dietetics need experience in finding evidence quickly and efficiently. The student questionnaire supported this and disclosed that references and resources made available to them were not frequently read or used. A lecture will be developed on how to effectively use a literature reference, and a course packet containing assigned readings with research examples will be created and compiled for outcomes research courses in the future.

The student questionnaire revealed that students did not fully understand the concepts of basic vs applied vs clinical research. The basic science observation assignment was designed to help students gain an appreciation for basic research, whereas the participation in clinical research assignment was developed to help them gain an appreciation for clinical research. In future semesters, clearer explanations of the concepts, as well as their interrelatedness, will be given. Additionally, students responded that they did not learn much or gain appreciation for clinical research via the participation in clinical research assignment. This assignment, which took advantage of a rare opportunity offered by clinical research faculty, will be deleted from future course syllabi. Recruiting subjects can be a very challenging activity; the students simply lacked the research maturity to perform optimally or even to appreciate the experience. In place of this assignment, more time will be spent having the students read clinical nutrition research articles and discussing in them in class.

Students thought they had only poor to fair ability in completing forms for the IRB. In the 1999-2000 academic year, faculty lectured students on the duties of the IRB and the researcher's responsibilities. However, only the faculty and graduate assistant actually completed the IRB forms; the students were not fully involved in this process. This finding is consistent with that of Guyer and colleagues, who found that 76% of respondents to his survey were not confident and indicated a need for additional training in working with human protection committees ((11)). In response to this concern, future outcomes research courses will provide a similar lecture on the IRB; however, the students will be required to actually complete the IRB forms. On the instructor's evaluation and any necessary corrections, the proposal forms will be submitted to the IRB for approval.

Although a prerequisite to the course included a basis statistics course, another problem identified was unfamiliarity with computer statistical analysis programs. This finding is consistent with those found in the literature [1], [4], [11], [12], [13], [14]. To help overcome this obstacle, we identified an information technology resource at University of Missouri–Columbia that offers free mini-courses to University of Missouri–Columbia students on the use of statistical analysis software.

Limit scope of project 

An obstacle encountered by some students was the perceived lack of motivation and/or time on the part of the preceptor. Preceptors, however, thought that the projects were difficult to complete because of the scope and complexity of the projects. This problem may be lessened if projects are less intricate. Although faculty were involved in helping preceptors/students to focus their projects; we were a bit ″green” too.

Schiller and Moore identified 10 guidelines for success in completing an outcomes project ((15)). One guideline was ″begin small and expand. In the beginning, plan studies that involve about 25 patients or that can be finished in 3 or 6 months” ((15)). Hynak-Hankinson and colleagues support this finding, and said that educators can ″prioritize research projects innovating a shorter length of time for data collection and immediate payoff through application” ((16)). Some of the proposals undertaken during the 1999-2000 academic year were complex and required much time from the preceptor.

Another guideline for success cited by Schiller and Moore was to choose manageable problems in which one has control ((15)). A few of the proposals required the collection of data that could not be realistically obtained because of either lack of resources or use of services not within the control of the preceptor. Rinke and Berry ((17)) give further support, finding that dietitians need to ″demystify” research by ″learning how to design studies that are relatively simple and easily incorporated into the daily clinical routine.”

The preceptor questionnaire asked preceptors what barriers were encountered in initiating and implementing the research proposal and what University of Missouri–Columbia could have done to better facilitate them. Preceptors cited time, funding, and difficulty in coordinating projects with other disciplines as barriers to participating in research. Specific responses included lack of funding for the microbiology lab, should have met with IRB sooner, and getting the MD to order the lab work. Numerous sources support this finding [1], [5], [6], [11], [13], [18], [19], [20], [21]. The survey by Eck and colleagues ((1)) reported that 15 of their 30 respondents found lack of time, funding, and/or adequate staff as the reasons for not conducting research. Similarly, Guyer and colleagues ((11)) reported that 67% of their respondents stated that lack of resources and financial support impeded their efforts. Rose ((22)) also found major constraints to be limited resources, lack of personnel, financial constraints, and minimal administrative support and resources. Splett ((23)) points out that a synergistic relationship between RDs and other healthcare team members must exist to achieve outcomes. As a result of the 1999-2000 test-pilot opportunity, both the instructor and the graduate assistant will be better equipped to determine the feasibility of proposed outcomes research projects. The studies developed and implemented in future outcomes research courses will be more realistic.

Practice, practice, practice 

The students felt fairly confident in their ability to interpret figures, charts, and tables from a research article. However, short-answer responses indicated that students did not feel comfortable in their ability to analyze and interpret their own data or in their ability to represent it graphically. Prerequisites for University of Missouri–Columbia's dietetic program include a statistics course; however, the questionnaire and the meetings with students indicated that students did not know how to apply the information they had learned in their statistics course. Numerous studies support this need for additional training in the statistical analysis of data and find that the concepts of research are taught in separation from practice and that students often do not have the opportunity to integrate research activities into daily practice [4], [9], [10], [11], [12]. In future outcomes research curriculum, students will receive additional training in analyzing and interpreting data and in applying basic statistics. The new 2-hour format of NS 313L will allow more time to accomplish these activities.

Students rated their ability to critique a research article between fair ability to good ability. Although this rating is above average, we would like to see the rating for this essential skill increase to a higher level. New lectures and activities practicing how to interpret the literature will be added to the future outcomes research curriculum.

Introduce outcomes research earlier within the coordinated program curriculum 

The majority of students (nine of 14) thought that outcomes research should be introduced into the dietetics program during their first year; therefore, introductory outcomes research lectures will be given in the nutrition therapy course during the second semester of the first year of the program.

Preceptors' participation outcomes project was positive 

The preceptor questionnaire responses showed that preceptors experienced an increase in knowledge and confidence regarding outcomes research as a result of their involvement in this project. Two of the four preceptors reported that this project was the first outcomes research project they had ever been involved with, one preceptor had been involved with one other outcomes research project during her career, and the fourth respondent reported having worked on two other outcomes research projects (excluding our project). Most of the preceptors thought that their confidence increased from minimal to fair, and although three of the four preceptors noted that they eventually would have become involved in research without the use of students, they also commented that working with University of Missouri–Columbia students helped them to initiate and complete a project. The preceptors also indicated that the preferred route to obtaining research skills was to work with an experienced researcher or mentor, and the majority of preceptors (three of four) thought that the University of Missouri–Columbia provided them with adequate resources and support. These findings are consistent with those of Eck and colleagues ((1)). Of all the activities in which the preceptors were asked to participate, questionnaire results indicated that the process of proposal development was the most beneficial in learning about outcomes research. Interestingly, this may also indicate or explain why some of the students' proposals were unrealistic in their scope: this was the area in which the preceptors were weakest and learned the most themselves.

Faculty/graduate assistant observation and student performance highlights 

We learned a great deal about the teaching methods and strategies required to successfully implement this outcomes research curriculum. We offer the following suggestions, based on our observations and experience with this curriculum.

Devote considerable time to individual meetings 

There is a need for considerable individual student group attention and encouragement. At the outset of the semester, students were not accomplishing tasks in a timely manner mainly because of procrastination, but also because of fear of engaging in the unknown, so the graduate assistant began establishing weekly half-hour meetings to evaluate their progress and help problem-solve when necessary. Subsequently, we saw great improvement both in the amounts of work accomplished and in their attitudes.

Flexibility is a must 

Owen and Rinke ((24)) suggest that dietetics education programs need to be flexible and responsive to the changing needs of society. Similarly, we learned that flexibility is of the utmost necessity because each group, preceptor, and facility progresses at different rates. Regular meetings and conference calls were conducted with students and preceptors throughout both semesters to ensure that activities were being completed and information was being gathered. Additionally, when certain aspects of the methodology described in the students' proposals can not be carried out as planned because of logistical constraints (eg, acquiring adequate sample size in the time allowed by a semester system), the instructor must be flexible and creative in helping the students adapt their project within the constraint while not compromising the overall experience.

Passionate faculty and dependable graduate students are imperative 

Having faculty who possess a passion for research and the future of the dietetics profession and who can create an environment that fosters student involvement in research activities (eg, their own independent research program and/or laboratory) is vital to the success of this curriculum. Although this curriculum instructor's research experience is primarily in the basic sciences, good research is good research. The instructor was able to provide students with practical advice related to proposal writing, data analysis, and data reporting/presentation. For example, in the fall semester a lecture entitled ″The Anatomy of a Research Article” offers an insider's look into the process of publication from start to finish. Furthermore, assigning a dependable, mature RD graduate assistant to this two-course curriculum is imperative for its success because of the investment of time and labor required in supporting the needs of such a diverse group with limited research skills and experience. This graduate assistant does not necessarily need to have research experience but does need to be willing to learn, to be equipped with a tenacious spirit well-suited for maintaining communication with preceptors and students, and to have an understanding of basic statistical analyses and hypothesis testing.

Applications 

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■Dietetics education programs need to be responsive to the changing face of the dietetics profession. Outcomes research benefits the profession by improving the efficiency and effectiveness of nutrition care, by developing better documentation of care and its outcomes, and by providing continuous refinement of dietetics practice. On a pragmatic level, in a time when healthcare professionals must often prove their ″worth” in order to secure their jobs, dietetics educators must prepare graduates by giving them the skills and knowledge to demonstrate the efficacy of nutrition care.

■Much has been learned about the teaching methods and strategies required to successfully implement an outcomes research curriculum, and we will continue with this training in the Coordinated Program in Dietetics at the University of Missouri–Columbia. As discussed, we revised our general curriculum to accommodate the outcomes research curriculum, and in the near future, we would like to pursue approval of a research emphasis by the Commission on Dietetic Education. Dietetics programs are encouraged to use the findings of this pilot test to implement their own outcomes research curriculum.

■Future research will investigate the effectiveness of this outcomes research curriculum in increasing outcomes research participation (short-term) and in adequately training future dietitians to be leaders in research (long-term).

References 

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References

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J. E. Hays is affiliated with and C. A. Peterson is the director and assistant professor of the Coordinated Program in Dietetics at the University of Missouri–Columbia

PII: S0002-8223(02)00012-3

doi:10.1053/jada.2003.50008


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