Promotion of Physical Activity in Low-Income Mothers Using Pedometers
Abstract
Objective
This study tested the effectiveness of a pedometer program for increasing physical activity levels and reducing body weight in overweight and obese mothers of young children.
Design
Participants’ motivational readiness to exercise, exercise self-efficacy, pedometer steps, pedometer kilocalories, and anthropometrics were evaluated at week 0 and week 8; anthropometrics were reassessed at week 24. Healthful-weight mothers provided comparison data at baseline.
Subjects/setting
A convenience sample of 93 intervention women (body mass index [calculated as kg/m2] ≥25) and 31 comparison women (body mass index <25) were recruited from public health clinics, community centers, and churches. Eligibility criteria included Hispanic, African-American, or white ethnicity and low income (<200% of the federal poverty index).
Intervention
An 8-week physical activity and dietary program was conducted.
Main outcome measures
Motivational readiness to exercise, exercise self-efficacy, pedometer steps, and weight loss.
Statistical analyses performed
Independent sample t tests, χ2 tests, paired t tests, Wilcoxon signed-ranks tests, repeated measures analysis of variance, and Pearson and Spearman correlations.
Results
Mothers enhanced their motivational readiness to exercise, exercise self-efficacy, pedometer steps, and pedometer kilocalories. Reductions in body weight, percent body fat, and waist circumference also were observed. Significant correlations were found between exercise self-efficacy and exercise readiness (r=0.28, P<0.01), pedometer steps (r=0.30, P<0.01), and pedometer kilocalories (r=0.28, P<0.05).
Conclusions
This intervention successfully increased the physical activity levels and promoted weight loss in low-income mothers. Public health clinics may wish to incorporate elements of this intervention into their programs to improve the physical fitness of recipients.
Address correspondence to: Jeanne Freeland-Graves, PhD, RD, The Bess Heflin Centennial Professor, Division of Nutritional Sciences, 1 University Station, A2700, The University of Texas at Austin, Austin, TX 78712.
ABSTRACT