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Volume 107, Issue 8, Pages 1365-1373 (August 2007)


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Effects of Lifestyle Intervention on Health Care Costs: Improving Control with Activity and Nutrition (ICAN)

Anne M. Wolf, MS, RDCorresponding Author Informationemail address, Mir Siadaty, MD, Beverly Yaeger, MS, RN, Mark R. Conaway, PhD, Jayne Q. Crowther, MS, RN, Jerry L. Nadler, MD, Viktor E. Bovbjerg, PhD, MPH

Abstract 

Objective

To evaluate program and health care costs of a lifestyle intervention in a high-risk obese population.

Design

Twelve-month randomized controlled trial comparing lifestyle case management to usual care.

Subjects/setting

Health plan members (n=147) with obesity (body mass index ≥27) and type 2 diabetes.

Intervention

Lifestyle case management entailed individual and group education, support, and referrals by registered dietitians. Those in the usual-care group received educational material.

Main outcome measures

Medical and pharmaceutical health care costs reimbursed by the participant’s primary insurance company.

Statistical analysis

Total costs were modeled using the four-equation model using previous year cost as a predictor.

Results

Net cost of the intervention was $328 per person per year. After incorporating program costs, mean health plan costs were $3,586 (95% confidence interval [CI]: −$8,036, −$25, P<0.05) lower in case management compared to usual care. The difference was driven by group differences in medical (−$3,316, 95% CI: −$7,829 to −$320, P<0.05) but not pharmaceutical costs (−$239, 95% CI: −$870 to $280, not statistically significant), with fewer inpatient admissions and costs among case management compared with usual care (admission prevalence: 2.8% vs 22.5% respectively, P<0.001).

Conclusion

Addition of a modest-cost, registered dietitian–led lifestyle case-management intervention to usual medical care did not increase health care costs and suggested modest cost savings among obese patients with type 2 diabetes. Larger trials are needed to determine whether these results can be replicated in a broader population. The findings can be judiciously applied to support that the addition of a registered dietitian–led lifestyle case-management program to medical care does not increase health care costs.

Corresponding Author InformationAddress correspondence to: Anne M. Wolf, MS, RD, Instructor of Research, Department of Public Health Sciences, 1710 Allied St, Suite 34, Charlottesville, VA 22903.

PII: S0002-8223(07)00738-9

doi:10.1016/j.jada.2007.05.015


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